Name: Strawberry Cake Mix Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1 box strawberry cake mix; 1/2 cup vegetable oil; 2 large eggs; 1/2 cup white chocolate chips (optional); Powdered sugar for dusting

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These Strawberry Cake Mix Cookies are a delightful treat that combines the sweetness of strawberry cake with the fun of cookies. Perfect for any occasion, they bring a burst of fruity flavor and can be whipped up in no time. Whether you’re having a celebration or simply craving something sweet, these cookies will surely please everyone.

Recipe Information

Prep Time: 10 minutes
Cook Time: 10-12 minutes
Total Time: 20-22 minutes
Servings: 24 cookies
Difficulty Level: Easy

Nutrition Information

Calories per serving: Approximately 150
Protein: 1g per serving
Carbohydrates: 22g per serving
Fat: 6g per serving
Fiber: 0.5g per serving
Sugar: 9g per serving
Sodium: 120mg per serving

Why Make This Strawberry Cake Mix Cookies

Strawberry Cake Mix Cookies offer a simple and quick way to enjoy the classic strawberry flavor without the need for extensive baking skills. These cookies are chewy, lightly sweet, and have a lovely pink hue that makes them visually appealing. The addition of optional white chocolate chips provides a creamy contrast to the fruity base, making each bite an absolute joy. Plus, using a cake mix cuts down on preparation time, allowing you to enjoy your cookies sooner!

How to Make Strawberry Cake Mix Cookies

Step 1: Preparation

Preheat your oven to 350°F (175°C). This ensures that your cookies bake evenly and have that perfect texture.

Step 2: Mixing

In a large bowl, combine the strawberry cake mix, vegetable oil, and eggs. Mix until well combined, ensuring there are no dry patches. This mixture will be a bit thick and sticky.

Step 3: Cooking

If you’re using white chocolate chips, gently fold them into the dough. Scoop tablespoon-sized amounts of dough onto a parchment-lined baking sheet. Make sure to leave enough space between each cookie, as they will spread slightly while baking. Bake for 10-12 minutes, or until the edges are lightly golden.

Step 4: Finishing

Once baked, allow the cookies to cool slightly on the baking sheet. Dust them with powdered sugar before serving to add an elegant touch.

How to Serve Strawberry Cake Mix Cookies

These cookies shine at any gathering. They are perfect for birthday parties, spring picnics, or even a casual afternoon tea. Serve them on a beautiful platter alongside a tall glass of milk or your favorite fruit-infused drink. For an extra special touch, consider pairing them with a scoop of vanilla ice cream.

How to Store Strawberry Cake Mix Cookies

To keep your cookies fresh, store them in an airtight container at room temperature. They will stay good for up to 5 days. If you want to keep them longer, you can freeze the baked cookies. Just make sure to separate layers with parchment paper before placing them in a freezer-safe bag. They can last up to three months in the freezer.

Expert Tips for Perfect Strawberry Cake Mix Cookies

Ensure the ingredients are at room temperature for better mixing.
Don’t overmix the dough; this can result in tough cookies.
Adjust the baking time based on your oven, as some may run hotter or cooler.
If you prefer a more intense strawberry flavor, consider adding a teaspoon or two of strawberry extract.
For a fun twist, try adding nuts or different types of chocolate along with the white chocolate chips.

Delicious Variations

Chocolate Strawberry Cookies: Swap the white chocolate chips for dark chocolate chips for a rich flavor combination.
Strawberry Lemon Cookies: Add the zest of one lemon to the dough for a vibrant citrus twist.
Nutty Strawberry Cookies: Fold in chopped walnuts or almonds for added crunch and flavor.

Frequently Asked Questions

Can I use a different flavor of cake mix?
Absolutely! Feel free to experiment with different cake mix flavors, such as lemon or chocolate, to create unique cookies.
What if I don’t have parchment paper?
You can lightly grease your baking sheet with cooking spray or butter if you don’t have parchment paper. However, parchment paper helps prevent sticking and makes clean-up easier.
How can I make these cookies gluten-free?
Use a gluten-free cake mix to make these cookies suitable for gluten-sensitive individuals.
Can I double the recipe?
Yes! Just double the ingredients and be mindful of baking in batches, as you may need multiple baking sheets.
What should I do if my dough is too sticky?
If your dough is too sticky to handle, chill it in the refrigerator for about 30 minutes. This makes it easier to scoop and shape.

Conclusion

Making Strawberry Cake Mix Cookies is not only simple, but it also results in a scrumptious treat that everyone will love. With their delightful strawberry flavor and the option of creamy white chocolate chips, these cookies are sure to be a hit at any event. Whether you’re serving them at a party or enjoying them on a quiet afternoon, these cookies will bring a burst of joy. So gather your ingredients and give this easy recipe a try—you won’t be disappointed!