Recipe Information

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information

Calories per serving: 640
Protein: 18g
Carbohydrates: 50g
Fat: 36g
Fiber: 3g
Sugar: 1g
Sodium: 800mg

Why Make This Instant Pot Creamy Penne Pasta

Instant Pot Creamy Penne Pasta is a delightful dish that promises to please your taste buds while saving you valuable time in the kitchen. Perfect for busy weeknights or a last-minute dinner party, this one-pot meal combines the rich, creamy goodness of heavy cream and Parmesan with the comforting texture of al dente pasta. The Instant Pot cuts down cooking time significantly, allowing you to whip it up in under 30 minutes without sacrificing flavor. It’s a dish that not only satisfies your hunger but also brings a sense of warmth and indulgence.

How to Make Instant Pot Creamy Penne Pasta

Ingredients:

8 oz penne pasta
1 tbsp olive oil
1 small onion, diced
2 cloves garlic, minced
2 cups chicken or vegetable broth
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley for garnish

Directions:

Step 1: Preparation

Set the Instant Pot to sauté mode and add the olive oil. Once the oil is hot, add the diced onion and sauté until they turn soft and translucent, about 3-4 minutes. This step also allows the aroma of the onions to fill your kitchen, making it even more inviting.
Step 2: Mixing

Add the minced garlic to the pot and sauté for an additional minute, stirring continuously to prevent the garlic from burning. You’ll notice a delightful fragrance as the garlic infuses into the oil, enhancing the flavor profile of your dish.
Step 3: Cooking

Pour in the penne pasta along with the chicken or vegetable broth, ensuring that the pasta is fully submerged in the liquid. Close the lid of the Instant Pot and set the valve to sealing. Cook on high pressure for 4 minutes. This quick cook time ensures perfectly tender pasta.
Step 4: Finishing

Once the cooking time is done, carefully perform a quick release of the pressure. Open the lid and stir in the heavy cream and grated Parmesan cheese until everything blends together smoothly. Season with salt and pepper to taste. Finally, serve your creamy penne pasta garnished with fresh parsley for a pop of color and freshness.

How to Serve Instant Pot Creamy Penne Pasta

This creamy penne pasta can be served as a standalone meal or paired with a side salad and crusty garlic bread for a complete dinner. It’s also a fantastic dish to bring to potlucks or family gatherings, as it warms up beautifully and still tastes delicious the next day.

How to Store Instant Pot Creamy Penne Pasta

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm in the microwave or on the stovetop with a splash of broth or cream to regain its creamy texture. Avoid freezing as pasta tends to become mushy once thawed.

Expert Tips for Perfect Instant Pot Creamy Penne Pasta

Customize the Cheese: Try adding different cheeses such as mozzarella or gouda for a unique twist.
Add Vegetables: Toss in some spinach, mushrooms, or bell peppers with the pasta for extra nutrients and flavor.
Protein Boost: Include cooked chicken or shrimp to make it a more filling meal.
Season Wisely: Feel free to add spices like Italian seasoning or crushed red pepper for a little heat.
Adjust Consistency: If the sauce is too thick after reheating, a splash of warm broth or cream can help smooth it out.

Delicious Variations

Spinach and Artichoke: Add artichoke hearts and fresh spinach for a twist on the classic flavors.
Garlic Lemon Penne: Squeeze in fresh lemon juice and zest before serving for a bright, zesty flavor.
Pesto Version: Stir in a few tablespoons of pesto for a herby, aromatic experience.

Frequently Asked Questions

Can I use whole wheat penne pasta? Yes, whole wheat penne can be used. Just note that cooking times may vary slightly.
Is it possible to make this dish vegetarian? Absolutely! Simply use vegetable broth instead of chicken broth and skip any meat add-ins.
Can I use low-fat cream instead of heavy cream? Yes, but the resulting sauce may not be as rich and creamy. You can also use half-and-half for a lighter option.
What if I don’t have an Instant Pot? You can cook the pasta separately on the stove, then toss it with the sautéed onions, garlic, cream, and cheese in a skillet for a traditional approach.
Are there gluten-free options for penne? Yes, gluten-free pasta is widely available and can be substituted without any issues.

Conclusion

Instant Pot Creamy Penne Pasta is an ideal blend of simplicity, flavor, and comfort. It’s a hurry-up meal that feels indulgent and satisfying. The ease of preparation and cleanup makes it perfect for any home cook, from beginners to seasoned chefs. Give this recipe a try, and enjoy a warm, creamy plate of pasta that your whole family will love! Happy cooking!