Sugar Free Fudgesicles
why make this recipe
Sugar-free fudgesicles are a guilt-free treat perfect for hot days or anytime you crave something sweet. They are easy to make and only require a few simple ingredients. Not only are they delicious, but they can also fit into various dietary restrictions, making them a great choice for everyone, including those watching their sugar intake.
how to make Sugar Free Fudgesicles
Ingredients:
- 1 cup unsweetened cocoa powder
- 1 cup unsweetened almond milk (or any milk of choice)
- 1/4 cup sweetener (like stevia or erythritol)
- 1 teaspoon vanilla extract
- Pinch of salt
Directions:
- In a bowl, mix together the cocoa powder, almond milk, sweetener, vanilla extract, and salt until smooth.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 4 hours or until solid.
- To release the fudgesicles, run warm water over the outside of the molds for a few seconds. Enjoy!
how to serve Sugar Free Fudgesicles
Serve the fudgesicles straight from the freezer. They are great as a refreshing snack or dessert. You can also serve them with some fresh fruit or a dollop of whipped cream on the side for extra flavor.
how to store Sugar Free Fudgesicles
Store any leftover fudgesicles in the freezer. Make sure to keep them in their molds or wrap them in plastic wrap to prevent freezer burn. They should stay fresh for up to a month.
tips to make Sugar Free Fudgesicles
- Make sure to blend the mixture well to ensure a smooth texture.
- Experiment with different sweeteners to find your favorite flavor.
- For a creamier texture, try using full-fat coconut milk instead of almond milk.
variation
You can add ingredients like crushed nuts, shredded coconut, or even a swirl of peanut butter for added flavor and texture.
FAQs
1. Can I use regular milk instead of almond milk?
Yes, you can use any milk you like, including cow’s milk, soy milk, or oat milk.
2. How long do these fudgesicles take to freeze?
They usually take about 4 hours to freeze completely but can be left in the freezer overnight for best results.
3. Can I use other sweeteners?
Absolutely! You can substitute with other sweeteners like monk fruit sweetener or honey if sugar isn’t a concern for you. Just adjust the quantity to taste.
Sugar Free Fudgesicles
- Total Time: 255 minutes
- Yield: 8 servings 1x
- Diet: Sugar-Free, Vegan
Description
Delicious sugar-free fudgesicles, perfect for hot days or sweet cravings.
Ingredients
- 1 cup unsweetened cocoa powder
- 1 cup unsweetened almond milk (or any milk of choice)
- 1/4 cup sweetener (like stevia or erythritol)
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a bowl, mix together the cocoa powder, almond milk, sweetener, vanilla extract, and salt until smooth.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 240 minutes or until solid.
- To release the fudgesicles, run warm water over the outside of the molds for a few seconds. Enjoy!
Notes
Store any leftover fudgesicles in the freezer for up to a month. Experiment with different sweeteners or add-ins for personalized flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 fudgesicle
- Calories: 70
- Sugar: 0g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
