Savory Dill Pickle Chicken Salad
Savory Dill Pickle Chicken Salad is a delightful blend of flavors and textures that is sure to satisfy your taste buds. The crunchy dill pickles add a tangy kick, while the tender shredded chicken brings a hearty element to this dish. Perfect for a light lunch or a quick dinner, this chicken salad is not only easy to prepare but also versatile enough to serve on its own or as a filling for sandwiches.
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 290
- Protein: 25 grams
- Carbohydrates: 5 grams
- Fat: 20 grams
- Fiber: 0 grams
- Sugar: 2 grams
- Sodium: 550 mg
Why Make This Savory Dill Pickle Chicken Salad
This Savory Dill Pickle Chicken Salad is an incredible way to enjoy a classic flavor combination. It caters to a variety of tastes, combining the crunchy texture of pickles with the softness of chicken. The bright flavor of fresh dill elevates the salad, making it refreshing and satisfying. Ideal for meal prep or gatherings, this dish comes together quickly and is always a hit at BBQs or picnic outings!
How to Make Savory Dill Pickle Chicken Salad
Making this chicken salad is a breeze! With just a few simple steps, you can whip up this delicious recipe in less than 15 minutes.
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup dill pickles, diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup red onion, finely chopped
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Directions:
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Step 1: Preparation
In a large bowl, shred the cooked chicken if you haven’t already done so. You can use leftover chicken, rotisserie chicken, or boil some chicken breasts for this salad.
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Step 2: Mixing
Add the diced dill pickles, mayonnaise, Dijon mustard, finely chopped red onion, and fresh dill to the bowl with the chicken. Stir all the ingredients together until well combined.
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Step 3: Seasoning
Taste the mixture and season with salt and pepper according to your preference. Mix again to distribute the seasoning evenly.
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Step 4: Chilling
For the best flavor, cover the bowl and let it chill in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld beautifully.
How to Serve Savory Dill Pickle Chicken Salad
This chicken salad can be served in various ways. Enjoy it chilled on its own on a bed of lettuce for a refreshing salad. Alternatively, spoon it onto your favorite bread or wrap it in a tortilla for a delicious sandwich. It also makes a great side dish for barbecues or potlucks!
How to Store Savory Dill Pickle Chicken Salad
To store, place the chicken salad in an airtight container and refrigerate. It will keep well for up to 3 days. Just give it a good stir before serving again, as the ingredients may settle.
Expert Tips for Perfect Savory Dill Pickle Chicken Salad
- Use more or fewer pickles based on your love for their tangy flavor.
- Substitute Greek yogurt for a lighter version of mayonnaise.
- For a spicier kick, add a pinch of cayenne pepper or a splash of hot sauce.
- Fresh herbs are a fantastic way to enhance the flavors, so feel free to add parsley or chives alongside the dill.
- Make sure your chicken is well-cooked but still moist for the best texture.
Delicious Variations
Feeling adventurous? Here are a few fun variations:
- Twist it Up: Add crumbled bacon for a smoky flavor.
- Crispy Crunch: Toss in some chopped celery or walnuts for added crunch.
- Vegan Delight: Swap the chicken for chickpeas or tofu and use vegan mayo to make this a plant-based option.
Frequently Asked Questions
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Can I use canned chicken?
Yes! Canned chicken is a convenient option. Just drain it well and flake before using it in the salad. -
Is this chicken salad gluten-free?
Absolutely! All the ingredients are naturally gluten-free, making it a safe choice for those who need to avoid gluten. -
How can I make this salad spicier?
You can add diced jalapeños or a few dashes of hot sauce to give it some heat! -
What other herbs can I use?
Aside from dill, consider using tarragon or basil for a different flavor profile. -
Can I freeze this chicken salad?
It is not recommended to freeze this salad as mayonnaise does not thaw well and can separate, affecting the texture.
Conclusion
Savory Dill Pickle Chicken Salad is a delightful, easy-to-make dish that is perfect for any occasion. Its creamy texture paired with the tangy crunch of pickles makes it comforting yet refreshing. Try this recipe today, and enjoy a flavorful meal that’s sure to impress your family and friends! Whether you serve it in a sandwich or on its own, you’re bound to love every bite!
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Savory Dill Pickle Chicken Salad
- Total Time: 10
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
A delightful chicken salad featuring crunchy dill pickles and tender shredded chicken, perfect for lunch or dinner.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup dill pickles, diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup red onion, finely chopped
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Instructions
- In a large bowl, shred the cooked chicken if you haven’t already done so.
- Add the diced dill pickles, mayonnaise, Dijon mustard, finely chopped red onion, and fresh dill to the bowl with the chicken. Stir until well combined.
- Taste the mixture and season with salt and pepper. Mix again to distribute evenly.
- For best flavor, cover and let chill in the refrigerator for at least 30 minutes before serving.
Notes
Serve on lettuce, in sandwiches, or as a side dish. Store in an airtight container in the fridge for up to 3 days.
- Prep Time: 10
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
