Cherry Pie Filling Breakfast Wraps
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 5 minutes (optional)
- Total Time: 15 minutes
- Servings: 2
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 320
- Protein: 6g
- Carbohydrates: 47g
- Fat: 14g
- Fiber: 1g
- Sugar: 20g
- Sodium: 230mg
Why Make This Cherry Pie Filling Breakfast Wraps
Cherry Pie Filling Breakfast Wraps are a delightful twist on traditional breakfast options, combining sweet and creamy flavors into a hand-held treat. Whether you’re looking for a quick breakfast option or a fun brunch idea, these wraps deliver on taste and convenience. The combination of tangy cherry filling and rich cream cheese offers a perfect balance, while the warm tortilla adds a comforting texture. Plus, they are incredibly easy to prepare, making them a perfect dish for busy mornings!
How to Make Cherry Pie Filling Breakfast Wraps
Ingredients:
- 1 cup cherry pie filling
- 2 flour tortillas
- 1/4 cup cream cheese
- 1 tablespoon powdered sugar
- 1 teaspoon vanilla extract
- Whipped cream (optional)
Directions:
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Step 1: Preparation
In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth. This creamy mixture serves as a delicious base for your breakfast wraps.
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Step 2: Spreading
Spread the cream cheese mixture evenly over each flour tortilla. This creates a nice layer that enhances the flavor of the wraps.
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Step 3: Filling
Spoon the cherry pie filling in the center of each tortilla. Be generous, and let those tart cherries shine through!
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Step 4: Rolling
Roll the tortillas tightly around the filling. Make sure to tuck in the sides as you roll to keep the fillings secure.
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Step 5: Toasting (Optional)
If you like a little crunch, place the wraps in a pan over medium heat and lightly toast them on all sides. This adds a lovely golden color and a warm touch.
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Step 6: Serving
Slice the wraps in half and serve warm, topped with whipped cream if desired. Enjoy the delightful blend of flavors right away!
How to Serve Cherry Pie Filling Breakfast Wraps
These wraps can be enjoyed for breakfast, brunch, or as a snack. They pair wonderfully with a hot cup of coffee or tea. Consider adding a sprinkle of powdered sugar or a drizzle of chocolate sauce on top for extra flair. If you’re serving a group, slice the wraps into smaller pieces for easy sharing.
How to Store Cherry Pie Filling Breakfast Wraps
If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To enjoy them warm again, simply reheat in a microwave for about 30 seconds, or toast them in a pan until heated through. They might not be as crispy when reheated, but the flavors will still be delicious.
Expert Tips for Perfect Cherry Pie Filling Breakfast Wraps
- For a lighter version, you can substitute the cream cheese with Greek yogurt.
- If you don’t have powdered sugar, granulated sugar works just fine—just mix it thoroughly.
- Feel free to customize the filling! Other fruit pie fillings like blueberry or apple are great alternatives.
Delicious Variations
- Chocolate Cherry Wraps: Add a smear of Nutella before spreading the cream cheese for a chocolatey twist.
- Nutty Delight: Sprinkle chopped nuts, like almonds or walnuts, on top of the cherry filling for added crunch and texture.
- Healthier Option: Use whole wheat tortillas and reduce the powdered sugar to make a lighter version without sacrificing flavor.
Frequently Asked Questions
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Can I make these wraps ahead of time?
Yes, you can prepare the wraps ahead of time and store them in the refrigerator. Just reheat them before serving. -
Can I use other types of pie fillings?
Absolutely! Feel free to experiment with any fruit pie fillings such as peach, apple, or blueberry. -
Are these wraps suitable for kids?
Yes, they’re perfect for kids! The sweet flavors and fun presentation are sure to be a hit. -
Can I freeze these breakfast wraps?
While they’re best fresh, you can freeze the unassembled wraps. Just make sure to thaw and cook them through before serving. -
What toppings can I use?
Besides whipped cream, you can top them with fresh fruit, a drizzle of chocolate, or even a dollop of yogurt.
Conclusion
Cherry Pie Filling Breakfast Wraps are a quick and satisfying meal option that can brighten up your morning routine. With their creamy center and sweet cherry flavor, they make breakfast feel like dessert! Whether enjoyed at home or on the go, these wraps offer versatility and deliciousness in every bite. So gather your ingredients, and give this simple recipe a try—your taste buds will thank you!
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Cherry Pie Filling Breakfast Wraps
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
A delightful twist on traditional breakfast options, these wraps combine sweet cherry filling with creamy cream cheese, all wrapped in a warm tortilla.
Ingredients
- 1 cup cherry pie filling
- 2 flour tortillas
- 1/4 cup cream cheese
- 1 tablespoon powdered sugar
- 1 teaspoon vanilla extract
- Whipped cream (optional)
Instructions
- In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over each flour tortilla.
- Spoon the cherry pie filling in the center of each tortilla.
- Roll the tortillas tightly around the filling, tucking in the sides.
- For added crunch, lightly toast the wraps in a pan over medium heat.
- Slice the wraps in half and serve warm, topped with whipped cream if desired.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave or toast in a pan before serving. Consider substituting cream cheese with Greek yogurt for a lighter version.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: No cooking required, optional toasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 230mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
