No Bake Peanut Butter Oat Cups

No Bake Peanut Butter Oat Cups with oats and peanut butter

Recipe Information

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Servings: 12 cups
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 155
  • Protein: 4 grams
  • Carbohydrates: 20 grams
  • Fat: 7 grams
  • Fiber: 2 grams
  • Sugar: 5 grams
  • Sodium: 70 mg

No Bake Peanut Butter Oat Cups are a delightful and simple snack that perfectly combines the creamy goodness of peanut butter with the wholesome crunch of rolled oats. With a touch of sweetness from honey or maple syrup, these cups are a fast and easy treat that requires no oven and minimal fuss. Whether you’re in need of a quick pick-me-up during the day or a convenient sweet for a party, these oat cups will impress both kids and adults alike.

Why Make This No Bake Peanut Butter Oat Cups

These No Bake Peanut Butter Oat Cups are not only delicious but are also incredibly versatile. They make a fantastic snack option that can be tailored to your tastes. The combination of flavors and textures makes each bite satisfying, and the absence of baking means you can whip them up in under 15 minutes! Plus, they are a healthier alternative to store-bought snacks, packed with protein and fiber.

How to Make No Bake Peanut Butter Oat Cups

Ingredients:

  • 1 cup peanut butter
  • 1 cup rolled oats
  • 1/3 cup honey or maple syrup
  • 1/2 cup chocolate chips
  • 1 teaspoon vanilla extract
  • A pinch of salt

Directions:

  • Step 1: Preparation

    In a mixing bowl, combine the peanut butter, honey (or maple syrup), and vanilla extract until smooth.

  • Step 2: Mixing

    Stir in the rolled oats, salt, and chocolate chips until well combined. Make sure everything is evenly mixed so every cup is full of delicious flavor.

  • Step 3: Molding

    Line a muffin tin with paper liners. Scoop the mixture into each liner, pressing down firmly to pack them tightly. This helps the cups hold their shape once they set.

  • Step 4: Finishing

    Refrigerate for at least 30 minutes to allow them to set. Once firm, remove from the liners and enjoy these tasty treats! Store any leftovers in the refrigerator for later snacking.

How to Serve No Bake Peanut Butter Oat Cups

These cups can be served on their own as a snack or dessert. They pair wonderfully with fresh fruit, yogurt, or even a dollop of coconut cream for a more indulgent treat. They are perfect for lunch boxes, picnics, or just as an after-school snack. Feel free to garnish them with a drizzle of chocolate or sprinkle some chopped nuts on top for added flair!

How to Store No Bake Peanut Butter Oat Cups

Store your No Bake Peanut Butter Oat Cups in an airtight container in the refrigerator. They will keep well for about one week, if they last that long! You can also freeze them for up to three months; just be sure to separate layers with parchment paper to prevent sticking.

Expert Tips for Perfect No Bake Peanut Butter Oat Cups

  • Make sure to use a good quality peanut butter for the best flavor and texture. A natural peanut butter works great but may require a bit more mixing.
  • If you prefer a nut-free alternative, almond butter or sunflower seed butter can work beautifully in this recipe.
  • Feel free to adjust the sweetness by adding more or less honey/maple syrup to suit your taste.
  • Mixing in some chopped nuts, dried fruits, or seeds can give your oat cups a unique twist.

Delicious Variations

  • Chocolate Peanut Butter Cups: Use dark chocolate chips or melt some chocolate to drizzle on top for extra richness.
  • Coconut Bliss Cups: Add shredded coconut to the mixture and top with dark chocolate for a tropical flair.
  • Fruit & Nut Cups: Mix in raisins, cranberries, or chopped almonds for some added chewy texture and nutrients.

Frequently Asked Questions

  • Can I use crunchy peanut butter instead of creamy?
    Yes, crunchy peanut butter will add great texture to these cups. Just make sure to adjust the other ingredients if necessary to maintain the right consistency.

  • How can I make these cups vegan?
    You can easily make these cups vegan by using maple syrup instead of honey.

  • What can I substitute for oats?
    If you want to avoid oats, you could use granola or puffed rice as a substitute, but this will alter the texture slightly.

  • Can I add protein powder?
    Absolutely! Adding a scoop of protein powder can amp up the protein content, just remember it may change the texture a bit.

  • How do I prevent them from being too sticky?
    Ensure the mixture is well combined and packed tightly. If they still seem sticky, you could sprinkle a little cocoa powder or extra oats on the mixture before pressing it into the muffin tins.

Conclusion

No Bake Peanut Butter Oat Cups are a fun, easy, and nutritious snack that everyone can enjoy. Their rich peanut butter flavor combined with a hint of sweetness makes them a perfect family treat. Plus, you can customize them to match your cravings and dietary needs. Give this recipe a try, and you might just find your new favorite go-to snack! Enjoy every delicious bite.

Scroll to Top